Pig farmers in Namibia have been encouraged to join a new pork scheme, set to be introduced by the government, which will attempt to support growth within the pork sector and protect local farmers from high levels of pork imports
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Unhygienic pig slaughtering, transportation and preparation techniques have resulted in contamination of pork in Kampala
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Makerere University College of Agricultural and Environmental Sciences (MUCAES) has announced that it has successfully completed its pig artificial insemination trial
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Pig production is big business. Worldwide, more pork is consumed than any other meat, well ahead of poultry and beef. As a result, successful pig producers are always looking for better ways to do what they do.
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