Pig farmers in Namibia have been encouraged to join a new pork scheme, set to be introduced by the government, which will attempt to support growth within the pork sector and protect local farmers from high levels of pork imports
Unhygienic pig slaughtering, transportation and preparation techniques have resulted in contamination of pork in Kampala
Makerere University College of Agricultural and Environmental Sciences (MUCAES) has announced that it has successfully completed its pig artificial insemination trial
Pig production is big business. Worldwide, more pork is consumed than any other meat, well ahead of poultry and beef. As a result, successful pig producers are always looking for better ways to do what they do.