A final ruling from the US Food Safety and Inspection Service (FSIS) has approved the importation of boneless meat and other beef products from Namibia, making the country the first African nation to be approved for beef export to the US
The Kenyan Dairy Board is pushing a savings and credit cooperative organisation (SACCO) model among milk traders to streamline and transform the sector
Small, fast growing wild fish could be crucial allies in the race to end hunger in some of the worlds most chronically poor and underfed regions, according to an FAO report
The Food and Agriculture Organisation of the United Nations (FAO) will collaborate with the government of Liberia to launch an aquaculture project valued at US$492,000
Dr. Jessica Martin, a PhD research student at University of Glasgow, has successfully created a ‘neck dislocation glove’ which aims to humanely kill chicken on poultry farms
