agrofood Nigeria 2026 returns to Lagos with record global participation. (Image credit: agrofood Nigeria)

The 11th edition of agrofood Nigeria will take place from 24 to 26 March 2026 at the Landmark Centre in Lagos, Victoria Island.

Recognised as West Africa’s leading annual meeting point for the agrofood and packaging sectors, the exhibition continues to grow in influence and reach. This year’s event is set to welcome thousands of business leaders, decision makers and professionals from across Nigeria and the wider West African region, reinforcing its position as a key industry gathering.

Organised by fairtrade Messe in cooperation with Modion Communications, agrofood Nigeria serves as an important platform for companies seeking growth, partnerships and fresh opportunities. The exhibition connects stakeholders from across the full value chain, covering agriculture, food and beverage technology, food ingredients, packaging solutions and finished food products. By bringing these sectors together under one roof, the event creates a focused environment where innovation, investment and collaboration can thrive.

For businesses aiming to expand production capacity, improve operational efficiency or introduce new products to the market, agrofood Nigeria provides a direct route to practical solutions. The exhibition floor offers access to reliable suppliers, advanced technologies and emerging investment prospects. It also creates valuable opportunities for professionals looking to diversify their markets or strengthen their retail presence within Nigeria and neighbouring countries.

A key highlight of the 2026 edition is the scale of its international participation. The event will host more than 100 exhibitors representing 14 countries, making it the most globally represented edition in its history. Participating nations include Belgium, Brazil, China, France, Germany, India, Malaysia, the Netherlands, Nigeria, Poland, South Africa, the United Arab Emirates, the United Kingdom and the United States of America.

This strong international presence reflects the growing interest in Nigeria’s agrofood sector and its potential for investment and development. By creating opportunities for direct engagement with global solution providers, agrofood Nigeria encourages knowledge exchange, supports stronger supply networks and helps businesses make informed decisions when investing in technology and infrastructure across Nigeria and West Africa.

Agritec Africa 2026 Set to Drive Agricultural Innovation in Nairobi. (Image credit: Agritec Africa)

Agritec Africa 2026 is a major international agriculture exhibition and conferencefocused on showcasing the latest technologies, innovations, and solutions for the agricultural sector in Africa.

Organised by Radeecal Communications, the event creates a meeting point for industry leaders, farmers, investors and policymakers from across the continent and beyond. It offers a practical space to exchange ideas, discover emerging trends and build meaningful business relationships that support the growth of African agriculture.

The 12th Agritec Africa 2026 edition will take place from 17 to 19 June 2026 at the Kenyatta International Convention Centre (KICC) in Nairobi, Kenya. The exhibition is expected to host around 175 companies representing more than 25 countries. Exhibitors will present a wide range of products and services, from farm machinery and agricultural inputs to modern technologies designed to improve productivity and sustainability. Visitors can expect direct access to suppliers, manufacturers and service providers who are shaping the future of farming.

Alongside the main exhibition, the 12th Dairy, Livestock & Poultry Expo Africa and the 6th Graintech Africa Expo will run concurrently. These co located events broaden the scope of the programme by covering livestock management, dairy production, poultry farming and grain processing. Together, they create a comprehensive platform that reflects the full agricultural value chain.

For 2026, organisers have placed greater emphasis on farming machinery and agricultural inputs, including dedicated open air display areas for large equipment. There will also be opportunities for pre scheduled meetings between exhibitors and visitors, making networking more focused and productive. Seminars and workshops during the first two days will provide insight into industry developments and practical solutions.

Agritec Africa continues to support innovation, trade and collaboration within Africa’s evolving agricultural landscape.

African Island Nations Unite to Shape a Stronger Agrifood Future. (Image credit: FAO)

African Small Island Developing States are stepping forward with renewed ambition to reshape their agrifood systems, strengthen climate resilience and unlock the promise of the blue economy.

From 3 to 5 March 2026, under the theme “Big Ocean States leading the wave of agrifood systems transformation.”, the Food and Agriculture Organization of the United Nations will host the African SIDS Solutions and Investment Forum 2026.

The gathering will bring together ministers, parliamentarians, regional institutions, investors, private sector leaders and research bodies to mobilise partnerships and finance for sustainable growth across Cabo Verde, Comoros, Guinea-Bissau, Mauritius, São Tomé & Príncipe and Seychelles.

African island states face distinct pressures. Their distance from major markets drives dependence on imported food and raises transport and energy costs. Fragile ecosystems are increasingly exposed to rising sea levels, erratic rainfall and powerful storms. Global disruptions in trade, health and geopolitics have added further strain. Yet these nations are also centres of creativity and opportunity. Fisheries, aquaculture, tourism, youth enterprise and digital innovation all offer room for resilient growth.

The Forum will launch a new Ministerial and Parliamentarian Network for African SIDS and present the second phase of the Regional Hand in Hand Investment Initiative. It will also showcase solutions shaped by the Interregional Technical Network. The aim is clear: strengthen cooperation, improve the design of climate smart agrifood and blue economy investments, and attract public and private capital.

Built on detailed technical analysis and wide consultation, the FAO African SIDS Programme focuses on governance, sustainable agrifood systems, blue transformation, stronger value chains, empowerment of women and young people, and innovation. These priorities align with global and African development agendas while reflecting growing regional political momentum.

By connecting credible projects with investors and decision makers, the 2026 Forum seeks to turn evidence into action and ensure that Africa’s island states lead their own sustainable transformation.

Inhouse Farming Feed and Food Show 2026 Set to Drive the Future of Sustainable Food Systems. (Image credit: DLG)

The Inhouse Farming Feed and Food Show 2026 is gathering pace as exhibitor registration opens ahead of its return to EuroTier 2026 in Hanover, Germany.

Taking place from 10 to 13 November 2026, the show will once again form part of EuroTier, recognised globally as the leading exhibition for professional animal farming and livestock management. Organised by DLG, the event continues to strengthen its position as a central meeting point for forward thinking businesses shaping the future of agriculture and food production.

Interest is already building across the sector. Companies working in vertical farming, controlled environment agriculture, alternative protein development, aquaculture, fermentation and smart farming technologies have confirmed their participation. The show provides a practical link between agricultural production and modern food systems, bringing together expertise, innovation and commercial opportunity under one roof.

Running alongside EuroTier, the platform also complements EnergyDecentral, which focuses on decentralised energy solutions. Together, the exhibitions explore how farming, food production and energy systems can connect more efficiently. A strong emphasis will be placed on circular thinking, with many exhibitors presenting concepts that reuse side streams to create additional raw materials. The aim is to develop closed loop systems that are cost effective and resource conscious across the entire value chain.

The 2026 edition will highlight technologies ranging from insect farming and aquaculture systems to bioreactors for fungi and microalgae. Advances in cellular agriculture and innovative inhouse farming methods will also feature prominently. As global demand for reliable and sustainable protein sources grows, organisers expect visitor numbers from overseas to rise further.

Marcus Vagt, Head of Energy, Inhouse Farming and New Foods, DLG, said, “The momentum in the market is enormous. More and more companies are recognizing that inhouse farming is a key component of the food systems of the future. It supports the DLG’s new guiding principle of ‘sustainable productivity growth’, which unites growth and resource conservation. At the same time, inhouse farming enables high product safety because plants and organisms grow in closed, controlled environments – free from climate fluctuations and external influences. This ensures reliable feed and food safety standards."

“Our exhibitors benefit from a highly qualified professional audience, international visibility and an environment that actively promotes innovation. We are delighted with the strong interest already at the start of the registration phase,” Vagt adds.

Following the Hanover exhibition, the Inhouse Farming Feed and Food Convention will take place in Hamburg on 21 and 22 April 2027, continuing the conversation around the future of food and farming.