Agrofi Egg: blending modern farming with community growth

Agrofi Egg, situated in the Western Cape of South Africa, is fast emerging as a leading name in sustainable agriculture.

The company combines poultry farming with a range of diversified agricultural ventures, aiming to strengthen food security, create jobs, and empower local communities.

At present, Agrofi manages approximately 2,300 layer hens, producing around 2,000 fresh eggs each day. By March 2026, the agribusiness plans to double its egg output while expanding into vegetable and herb production. The company also intends to explore new avenues such as snail farming, rabbit breeding, and livestock rearing including goats, sheep, pigs, and cattle.

Agrofi stands out for its integration of modern agricultural technologies. These include data monitoring systems, sustainable feed formulations, and renewable energy solutions that reduce environmental impact. Desmond Irabor, Founder and CEO highlights the importance of blending innovation with traditional farming wisdom: “tradition provides the foundation, while modern tech and efficiency allow scalability.” This balanced approach helps Agrofi improve productivity while maintaining the authenticity of local farming practices.

The company supplies eggs and farm produce to hotels, restaurants, cafés, supermarkets, and direct consumers, focusing on freshness, consistency, and animal health. Hygiene and responsible handling are central to Agrofi’s operations, ensuring that quality is never compromised from farm to table.

Beyond its business operations, Agrofi is deeply rooted in community development. The company actively involves local youth and women, working closely with schools, universities, the Ubuntu Foundation, the provincial agriculture department, and Wesgro. Irabor reinforces the vision that “agriculture should be a shared responsibility that strengthens communities and raises food-security.”

Looking ahead, Agrofi aims to acquire a 100-hectare farm to boost its production capacity and further diversify its farming portfolio. While recruitment is not immediate, the company plans to expand its workforce in 2026, focusing on individuals passionate about sustainable agriculture. Agrofi is also strengthening its national presence and has partnered with the International Commodity Summit 2025 to enhance visibility and build strategic partnerships.

By combining poultry, crop cultivation, and livestock with renewable energy and community inclusion, Agrofi is redefining agribusiness in South Africa proving that modern, sustainable farming can nurture both people and the planet.