The Wageningen University’s Autonomous Greenhouse Challenge aims to maximise the yield and quality of his crop while minimising the use of resources, to save costs

Nutreco has committed to adopt Science Based Targets to help the world produce nutritious and high-quality food in a sustainable way

FAO director-general QU Dongyu has thanked the Russian Federation for boosting the fight against the Desert Locust outbreak in East Africa by making a US$10mn contribution to support FAO operations in Ethiopia, Kenya, South Sudan and Uganda

Ethiopia faces numerous threats to national food security including disrupted trade and import channels, food price spikes, water supply risks, and delayed or compromised harvest yields during COVID-19