Meyn, the global poultry processing solutions provider, has announced that it will present several solutions for cut up and deboning, which is thought to be extended from 3,000 to 13,500 birds per hour, at VIV MEA in Abu Dhabi from 5-7 February 2018
The company will showcase its solution Meyn Physic HS, which aims to provide easy access during cleaning and maintenance, with capacity ranging from 3,000 to 7,5000 birds.
“The system can be operated effortlessly, due to its limited complexity and moderate number of moving parts,” said the company to the press.
Meyn’s Rapid breast deboner M4.0 is the plug and play automatic breast deboner. According to the company, its minimum installation time and optimised footprint and capacity ratio focus on providing low total cost of ownership and save up to 19 FTE per shift. The Meyn Rapid processes 4,000 front halves or breast caps per hour and can be used for matured and non-matured poultry. The preset touch buttons of Meyn’s Rapid help to adjust critical settings for quickly instance when product weights change.
The company will also display its Rapid Plus breast deboner M4.0, which is comprised with an increased capability for weight range management for front halves up to 1,700g. Breast caps and front halves can be processed within the same concept. Automated breast deboning with the Rapid Plus breast deboner M4.0 aims to reduce the need for labour of up to 28 FTE per shift and provides undamaged back meat harvesting up to 35g per bird.
The Rapid Plus breast deboner processes 6,000 front halves or breast caps per hour and can be used for matured and non-matured poultry.
Meyn will showcase its product range at VIV MEA at stand number 6.E084, where visitors will get information on poultry processing from commercials staff and product specialists of Meyn.
