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Poultry

Research from the Roslin Institute has identified genes in chickens that could offer resistance to harmful bacteria commonly found in poultry and could inform ways to limit the risk of associated food poisoning in people

OP Finnfund Global Impact Fund I, the emerging markets impact fund in Finland, has invested US$5mn in EthioChicken, an Ethiopian poultry company, to generate good jobs, improve food security and reduce poverty in Ethiopia

The Food and Agriculture Organisation of the United Nations (FAO), and the Egyptian Poultry Association (EPA), has signed a memorandum of understanding (MOU) to further their partnership and provide support to improve the performance of the poultry industry

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