In The Spotlight
Cagemax has grown to become Europe’s largest supplier of high-quality animal proteins and fats.(Image caption: Cagemax)
Cagemax, based in the Netherlands, plays a vital role as a supplier of high-quality animal proteins and fats. In recent years, Cagemax has not only expanded its own global business but has also supported the growth of its clients in the aquafeed, compound feed, fertiliser, bioenergy and pet food sectors.
Growth is a central theme for Cagemax, contributing to the healthy development of animals worldwide through a broad range of proteins and fats. The company is recognised as a flexible partner that readily adapts to changing legislation and dynamic market demand. One thing, however, never changes: the market’s need for quality, competitive pricing and optimal delivery reliability.
Reliable
While market conditions continue to shift, Cagemax remains a stable and dependable partner in an ever-changing environment. The company consistently deploys its expertise and extensive network to offer competitive prices combined with exceptional quality. Logistics are managed down to the finest detail, supported by proprietary storage and transshipment facilities. This enables the team to respond effectively to fluctuating market demand.
Cagemax maintains direct and continuous contact with a wide range of manufacturers, ensuring customers can always choose between different qualities and origins. Solutions are tailor-made—not only in the product range, but also in advisory services. Cagemax’s experts stay fully informed of industry trends and possess in-depth knowledge of their products.
Dynamic
Originally focused on ingredients for the pet food industry, Cagemax has steadily expanded into the compound feed, aquafeed, fertiliser and bioenergy sectors. On the supply side, the company is capable of sourcing large volumes, while on the demand side, customers benefit from attentive service and consistently high-quality raw materials. By responding effectively to market dynamics, Cagemax has built long-lasting relationships with customers worldwide, driven by the belief that continuous differentiation is key to remaining indispensable.
Cagemax understands that quality is fundamental to success and long-term business continuity. The company is GMP+ certified and operates fully in accordance with HACCP principles and practices. As each market has its own quality requirements, Cagemax is also certified to meet the strict ISCC-EU standards for the bioenergy sector, supported by a SKAL certificate that guarantees biological and bio-organic products are produced in line with European production directives. To ensure constant product quality, every incoming shipment is carefully analysed in an accredited laboratory.
With a strong focus on quality, delivery, reliability, flexibility and a proactive approach to partnership, Cagemax has grown to become Europe’s largest supplier of high-quality animal proteins and fats.
Taiwan and Somaliland boost agricultural cooperation. (Image credit: @Taiwan_SLD)
In a significant move to bolster agricultural cooperation, Taiwan and Somaliland have signed an Agricultural Implementing Arrangement for the period 2026–2030.
The agreement, which was signed by Taiwan’s Ambassador to Somaliland, Allen Lou, and Somaliland’s Agriculture Minister Mohamoud Ige Yusuf, marks a critical step forward in strengthening bilateral ties and advancing agricultural initiatives in the region.
The new agreement builds on existing partnerships and significantly expands the scope of agricultural development projects, with increased financial support. It aligns closely with Somaliland’s Vision 2030, National Development Plan III, and National Seed Development Policy, while also contributing to the United Nations Sustainable Development Goal (SDG) of Zero Hunger.
One of the core focuses of this collaboration is the enhancement of Somaliland’s seed system, a key pillar of the country’s food security strategy. As part of the initiative, a new demonstration farm will be established, which will act as a central hub for agricultural development. This farm aims to drive food security, improve resilience to climate change, and support the broader transformation of the agricultural sector in Somaliland.
Ambassador Lou said, “Food is our common language, and building climate resilience is our common goal. Let’s work together to promote the Right to Food for a better life and a better future in Somaliland and throughout the Horn of Africa.”
The signing of this agreement highlights Taiwan’s long-term commitment to supporting Somaliland’s sustainable development, particularly in agriculture. Through this collaboration, the two nations aim to enhance local food systems, strengthen farmers' resilience, and improve agricultural practices in the face of climate change.
This partnership not only helps ensure food security in Somaliland but also contributes to regional stability by fostering self-reliance and sustainable agricultural growth across the Horn of Africa.
H5N1 in livestock is considered essential for early risk detection.
Scientists are intensifying efforts to understand how the H5N1 avian influenza virus, widely known as bird flu, is adapting to infect dairy cattle in the United States.
This unexpected development has raised fresh concerns about animal health, biosecurity, and the long-term implications for human health. The virus was first identified in US dairy herds in March 2024, marking a significant shift from historical patterns, as influenza viruses have not traditionally caused outbreaks in cattle.
Researchers believe this emergence reflects the virus’s well-known ability to jump from birds to mammals. However, new scientific evidence suggests that recent H5N1 variants may be better suited to infecting cow cells and tissues than earlier strains. This growing adaptability has prompted global attention from virologists, veterinarians, and public health experts monitoring zoonotic disease risks.
A study published in Nature Communications by the MRC–University of Glasgow Centre for Virus Research examined a wide range of H5N1 viruses spanning more than 60 years. The findings reveal that the virus’s ability to infect bovine cells is linked to genetic changes that have built up gradually over time. Some strains demonstrated a stronger capacity to replicate in cattle cells, highlighting clear differences between virus lineages and their potential to adapt to new mammalian hosts.
Influenza viruses are known for their rapid evolution, which enables them to cross species barriers. As H5N1 becomes more efficient at infecting mammals such as cattle, scientists warn that the theoretical risk of further adaptation including to humans may increase. Previous events, including the 2009 swine flu pandemic, illustrate how animal-origin influenza viruses can eventually pose global public health challenges.
Current data suggests that the strain circulating in US dairy cattle is among the most capable of infecting bovine cells identified so far. However, researchers caution that other bird-origin viruses could also infect cattle under the right conditions. This highlights the need for continuous surveillance, advanced genomic analysis, and functional testing of circulating strains.
Ongoing monitoring of H5N1 in livestock is considered essential for early risk detection, safeguarding agricultural systems, and strengthening pandemic preparedness in an increasingly interconnected world.
Arla Foods revolutionising Nigeria's dairy sector.
Global dairy giant Arla Foods has stepped up its commitment to transforming Nigeria’s dairy industry, unveiling a long-term strategy to source 50 per cent of its milk locally while importing the remaining half from Europe.
The ambitious plan is aimed at cutting reliance on imports, strengthening domestic production and supporting Nigeria’s growing demand for nutritious dairy products.
The company restated this vision at the 2025 Arla-Dano Farm Open Day, where it highlighted strategic investments designed to position the dairy sector as a catalyst for improved nutrition, sustainable livelihoods and national food security. According to Arla, its approach is firmly rooted in sustainability, local capacity development and continuous knowledge transfer across the entire dairy value chain.
At the heart of this initiative is the Arla-Dano Farm in Damau, Kaduna State, a modern, world-class dairy facility regarded as one of the most advanced in West Africa. The farm features cutting-edge cow-monitoring technology, prioritises animal welfare through free-range housing and sand bedding, and uses specialised cooling systems. Solar-powered milk cooling further ensures optimal quality while supporting renewable energy adoption.
To enhance local value addition, Arla has also commissioned a yoghurt factory adjacent to the farm. The facility produces Cool Cow yoghurt made with 100 per cent fresh milk sourced directly from the Damau operation. The company says this marks a major step towards processing raw milk into high-quality, locally made dairy products for Nigerian consumers, while boosting confidence in home-grown brands.
Beyond production, Arla is investing heavily in human capital through the Nigerian Dairy Centre of Excellence, launched during the open day. The centre serves as a national hub for training, research and innovation, targeting farmers, students, veterinarians and industry professionals to professionalise dairy farming and build a skilled workforce.
Sustainability remains central to operations at Damau. Arla reports that current milk yields average 30 kilogrammes per cow per day, with plans to increase output to 35 kilogrammes, significantly lowering the carbon footprint per litre of milk. The farm also uses solar energy, recycles manure as fertiliser and applies efficient irrigation systems.
Looking ahead, Arla plans to expand local milk sourcing, strengthen partnerships and scale up training and technology investments. The company reaffirmed its goal of achieving a 50–50 balance between locally produced milk and European imports within the next decade, reinforcing its long-term commitment to food security, economic empowerment and a resilient Nigerian dairy value chain.
Dowa fertiliser plant is anticipated to deliver wide-ranging economic benefits.
A landmark fertiliser manufacturing project rising in Dowa District is poised to redefine Malawi’s agricultural landscape, promising to boost food security, reduce import dependence and stimulate industrial growth.
The state-of-the-art fertiliser plant, owned by entrepreneur Napoleon Dzombe, is designed to produce an impressive 40 metric tonnes of fertiliser per hour enough to meet Malawi’s national demand in just 150 days.
Construction of the facility is progressing steadily, with installation of key manufacturing machinery already completed. According to project timelines, the plant is expected to begin production by April next year, while remaining construction works are scheduled for completion by January 2026. Once operational, the Dowa fertiliser factory will stand as one of the most significant private-sector investments in Malawi’s agricultural value chain.
Dzombe, founder and Managing Director of Mtalimanja Holdings Limited, says the plant’s production capacity will address long-standing fertiliser shortages that have often disrupted farming seasons across the country. "At that production rate, the factory can make enough fertiliser to serve the whole country within 150 days," Dzombe was quoted.
The project is widely seen as a strategic intervention at a time when Malawi continues to grapple with rising fertiliser costs, foreign exchange shortages and climate-related food insecurity. By manufacturing fertiliser locally, the plant is expected to stabilise supply chains, improve affordability for smallholder farmers and enhance agricultural productivity.
Dzombe explained that the decision to invest in local fertiliser production was motivated by the need to strengthen economic resilience and support farmers more sustainably. "For years, Malawi has been importing fertiliser at huge cost. This factory will significantly cut those expenses and ensure farmers access fertiliser on time and at more affordable prices," he said.
Beyond agriculture, the Dowa fertiliser plant is anticipated to deliver wide-ranging economic benefits. These include job creation, reduced pressure on foreign currency reserves, growth of local industries and improved national food security. Analysts believe the investment aligns with Malawi’s broader development goals of industrialisation, import substitution and private-sector-led growth.
As anticipation builds ahead of production commencement, Dzombe’s Dowa fertiliser project is increasingly being hailed as a game-changing milestone one that could reshape Malawi’s farming sector and position the country for a more self-sufficient and resilient agricultural future.
Plateau can support multiple planting cycles.
The Plateau State Government has taken a decisive step towards transforming its agricultural sector with the launch of a seed potato programme in Butura, Bokkos Local Government Area, under Governor Caleb Mutfwang’s “Time Is Now” development agenda.
Speaking at the launch, Governor Mutfwang described the initiative as far more than a routine farming exercise, explaining that it represents the foundation of a long-term economic transformation for the state. According to him, the planting symbolises the birth of a new idea that connects Plateau’s rich farming heritage with a future focused on productivity, innovation and value addition.
Reflecting on his upbringing in a farming community, the Governor recalled his early involvement in potato cultivation and admitted that for many years local farmers believed they had perfected the crop. He explained that exposure to modern agricultural practices later revealed that only a small fraction of the crop’s true potential had been realised in Plateau.
This realisation, he said, informed the government’s decision to invest strategically in seed potato development and improved production systems. Governor Mutfwang noted that current yields of about seven tonnes per hectare are significantly below global standards, stressing the administration’s determination to raise productivity and profitability. The ultimate goal, he added, is to position Plateau as a competitive player in the international potato market.
The Governor explained that the Butura project marks the first phase of a broader agricultural strategy that includes processing, storage and export. He emphasised that ambitions of factories and foreign markets must begin with quality seed production and strong organisation at the farm level.
Highlighting Plateau’s climatic advantage, he observed that while many European farmers grow potatoes only once a year, Plateau can support multiple planting cycles. With proper management, even two cycles annually could substantially increase farmers’ incomes and boost the state’s economy.
However, he cautioned that achieving prosperity would require a change in mindset. Subsistence farming, he said, is no longer sustainable, urging farmers to embrace cooperatives, mechanisation and continuous training to attract investment.
The Governor assured traditional rulers and community leaders of government-backed security for the project and announced progress on complementary infrastructure. He revealed that the abandoned potato tissue culture laboratory in Mangu is nearing completion and should be ready by February next year, alongside planned improvements to rural roads.
He added that the Plateau Commodity Marketing Company would protect farmers from exploitation and unfair pricing.
Also present, Speaker of the Plateau State House of Assembly, Rt Hon Naanlong Daniel, praised the initiative and reaffirmed legislative support, while Bokkos Local Government Chairman, Hon Samuel Amalau, described the programme as a turning point for local farmers and food security across the region.
With growing economic pressures and food insecurity, stakeholders expressed optimism that AMFSI’s digital framework.
Nigeria’s House of Representatives has thrown its support behind the Automated MATAN Food Security Initiative (AMFSI), describing it as a transformative, technology-driven solution capable of addressing up to 90 per cent of the country’s food security challenges if implemented nationwide.
The endorsement was announced at the closing session of a three-day national forum organised by the MATAN Food Bank Professionals Association of Nigeria. The event brought together lawmakers, policy experts and industry stakeholders to discuss practical and innovative responses to Nigeria’s worsening hunger crisis, driven by rising food prices, insecurity and supply chain disruptions.
Speaking at the forum, Hon. Haruna Gowon, who represents the Bassa/Dekina Federal Constituency, stressed that food security must be treated as a national priority requiring deliberate legislative action. He noted that access to adequate food underpins public health, economic productivity, poverty reduction and social stability, while food scarcity fuels insecurity across the country.
“Food security is more vital than any other form of security. A hungry man is an angry man, and ensuring food availability will strengthen national security, stabilise the naira and reduce pressure on the foreign exchange market,” Gowon said.
He assured participants that the National Assembly would provide the necessary legislative backing and oversight to support the nationwide rollout of the AMFSI. According to him, ensuring food access is a shared national responsibility, with lawmakers committed to addressing the needs of their constituents at the grassroots.
Reinforcing this position, Mr. Chrisland Onyemechara, Senior Consultant to the House Committee on Nutrition and Food Security, said the AMFSI aligns with four key pillars of food security: environment, partnership, advocacy and innovation. He explained that well-coordinated, technology-based interventions supported by strong institutions could significantly improve food production and access.
“Strengthening systems from the grassroots, backed by good governance and proper coordination, will significantly improve productivity and access to food nationwide,” Onyemechara said.
Earlier, the National President of the MATAN Food Bank Professionals Association of Nigeria, Ambassador Olakunle Johnson, described the AMFSI as a privately driven, digitally powered initiative designed to provide food access to more than 40 million Nigerians. He said the programme is built around a Virtual Digital Identity (VDI) platform that registers individuals digitally and connects them to local food banks and community kitchens, ensuring transparency and equity.
“This is not another political promise. It is a fully operational system built on digitalisation, community participation and nationwide collaboration,” Johnson said.
With growing economic pressures and food insecurity, stakeholders expressed optimism that AMFSI’s digital framework could mark a turning point in Nigeria’s journey towards sustainable food access, economic stability and community resilience.
Must-see highlights at DLG Feldtage 2026. (Image credit: DLG)
From 16 to 18 June 2026, Bernburg in Saxony-Anhalt will once again become the central hub for modern crop production as the DLG Feldtage returns to the fields of the International DLG Crop Production Centre.
Set on DLG’s expansive 600-hectare trial farm near Leipzig, the open-air event is gearing up to showcase practical farming innovations under the inspiring theme “Crop Production out of the Box”. With more than 150 exhibitors already registered, the organisers are still welcoming further participants via dlg-feldtage.de.
Recognised as the leading international field exhibition for crop professionals, DLG Feldtage brings together farmers, agronomists, machinery experts and researchers seeking hands-on insights into the future of crop production. This year’s programme spans everything from plant breeding and crop protection to fertilisation strategies and cutting-edge agricultural machinery. Visitors can look forward to a rich mix of demonstrations, expert knowledge and real-world trial plots, supported by popular formats including DLG Spotlights, Expert Stages and Pop-up Talks.
The thematic DLG Spotlights are set to be a major draw. The “Planting Green” Spotlight will delve into direct drilling into living cover crops, with live plots demonstrating soil-friendly techniques, nutrient efficiency and modern weed management approaches. Equally compelling is the “Value Chain for Quality Wheat” Spotlight, which traces how premium wheat quality is upheld from field to processing, illustrating the collaboration required across agriculture, trade and milling. Meanwhile, the “Organic Farming” Spotlight will highlight diverse rotations, robust crop choices and practical advice for organic growers looking to refine both production and marketing.
Across the site, visitors will find dedicated meeting zones for discussions on oil and protein crops, resilient cropping concepts and strategies for navigating weather-related risks. As always, machinery demonstrations are a core attraction. Across six themed areas from direct seeding and deep tillage to mechanical weed control 66 machine combinations will take to the field, each accompanied by expert commentary and presented once per day.
Following its successful debut in 2024, FarmRobotix returns with the latest robotics, automation tools and AI-driven innovations for crop production. A special demonstration area will spotlight autonomous field systems, offering a glimpse of how technology may redefine farming in the years ahead.
Beyond the plots and machines, the DLG Plaza will serve as the social and professional heart of the event, hosting expert talks, panel sessions, regional food and relaxed networking. Short and sharp Pop-up Talks will take place at exhibitor stands and Spotlight areas, covering timely topics such as fertilisation and crop protection. The popular DLG CropNight will also make its return, inviting attendees to unwind with live music, food and summer drinks. Camping facilities will be available for visitors wishing to stay on site.
For more information please visit www.dlg-feldtage.de
Trade visitors can expect a rich mix of research insights.(Image credit: IPM ESSEN)
The 2026 edition will take place from 24–26 March 2026. (Image credit: Hortiflora)
Arla Foods revolutionising Nigeria's dairy sector.
Global dairy giant Arla Foods has stepped up its commitment to transforming Nigeria’s dairy industry, unveiling a long-term strategy to source 50 per cent of its milk locally while importing the remaining half from Europe.
The ambitious plan is aimed at cutting reliance on imports, strengthening domestic production and supporting Nigeria’s growing demand for nutritious dairy products.
The company restated this vision at the 2025 Arla-Dano Farm Open Day, where it highlighted strategic investments designed to position the dairy sector as a catalyst for improved nutrition, sustainable livelihoods and national food security. According to Arla, its approach is firmly rooted in sustainability, local capacity development and continuous knowledge transfer across the entire dairy value chain.
At the heart of this initiative is the Arla-Dano Farm in Damau, Kaduna State, a modern, world-class dairy facility regarded as one of the most advanced in West Africa. The farm features cutting-edge cow-monitoring technology, prioritises animal welfare through free-range housing and sand bedding, and uses specialised cooling systems. Solar-powered milk cooling further ensures optimal quality while supporting renewable energy adoption.
To enhance local value addition, Arla has also commissioned a yoghurt factory adjacent to the farm. The facility produces Cool Cow yoghurt made with 100 per cent fresh milk sourced directly from the Damau operation. The company says this marks a major step towards processing raw milk into high-quality, locally made dairy products for Nigerian consumers, while boosting confidence in home-grown brands.
Beyond production, Arla is investing heavily in human capital through the Nigerian Dairy Centre of Excellence, launched during the open day. The centre serves as a national hub for training, research and innovation, targeting farmers, students, veterinarians and industry professionals to professionalise dairy farming and build a skilled workforce.
Sustainability remains central to operations at Damau. Arla reports that current milk yields average 30 kilogrammes per cow per day, with plans to increase output to 35 kilogrammes, significantly lowering the carbon footprint per litre of milk. The farm also uses solar energy, recycles manure as fertiliser and applies efficient irrigation systems.
Looking ahead, Arla plans to expand local milk sourcing, strengthen partnerships and scale up training and technology investments. The company reaffirmed its goal of achieving a 50–50 balance between locally produced milk and European imports within the next decade, reinforcing its long-term commitment to food security, economic empowerment and a resilient Nigerian dairy value chain.
Cagemax has grown to become Europe’s largest supplier of high-quality animal proteins and fats.(Image caption: Cagemax)
H5N1 in livestock is considered essential for early risk detection.
Plateau can support multiple planting cycles.
The Plateau State Government has taken a decisive step towards transforming its agricultural sector with the launch of a seed potato programme in Butura, Bokkos Local Government Area, under Governor Caleb Mutfwang’s “Time Is Now” development agenda.
Speaking at the launch, Governor Mutfwang described the initiative as far more than a routine farming exercise, explaining that it represents the foundation of a long-term economic transformation for the state. According to him, the planting symbolises the birth of a new idea that connects Plateau’s rich farming heritage with a future focused on productivity, innovation and value addition.
Reflecting on his upbringing in a farming community, the Governor recalled his early involvement in potato cultivation and admitted that for many years local farmers believed they had perfected the crop. He explained that exposure to modern agricultural practices later revealed that only a small fraction of the crop’s true potential had been realised in Plateau.
This realisation, he said, informed the government’s decision to invest strategically in seed potato development and improved production systems. Governor Mutfwang noted that current yields of about seven tonnes per hectare are significantly below global standards, stressing the administration’s determination to raise productivity and profitability. The ultimate goal, he added, is to position Plateau as a competitive player in the international potato market.
The Governor explained that the Butura project marks the first phase of a broader agricultural strategy that includes processing, storage and export. He emphasised that ambitions of factories and foreign markets must begin with quality seed production and strong organisation at the farm level.
Highlighting Plateau’s climatic advantage, he observed that while many European farmers grow potatoes only once a year, Plateau can support multiple planting cycles. With proper management, even two cycles annually could substantially increase farmers’ incomes and boost the state’s economy.
However, he cautioned that achieving prosperity would require a change in mindset. Subsistence farming, he said, is no longer sustainable, urging farmers to embrace cooperatives, mechanisation and continuous training to attract investment.
The Governor assured traditional rulers and community leaders of government-backed security for the project and announced progress on complementary infrastructure. He revealed that the abandoned potato tissue culture laboratory in Mangu is nearing completion and should be ready by February next year, alongside planned improvements to rural roads.
He added that the Plateau Commodity Marketing Company would protect farmers from exploitation and unfair pricing.
Also present, Speaker of the Plateau State House of Assembly, Rt Hon Naanlong Daniel, praised the initiative and reaffirmed legislative support, while Bokkos Local Government Chairman, Hon Samuel Amalau, described the programme as a turning point for local farmers and food security across the region.
Taiwan and Somaliland boost agricultural cooperation. (Image credit: @Taiwan_SLD)
Dowa fertiliser plant is anticipated to deliver wide-ranging economic benefits.
Vicar sprayers are proving to be a formidable investment for South African farmers striving for smarter. (Image credit: Vicar)
European spraying innovation has taken a bold leap into the South African agriculture sector with the arrival of Vicar mist blower sprayers, a technology reshaping the way growers manage crop protection.
Developed over 40 years ago by Italian engineer Vincenzo Caroli in collaboration with LTS in Germany, this advanced sprayer design has become synonymous with intelligent airflow, high efficiency, and exceptional coverage. Now imported by Ikapa Trading in Grabouw, Vicar sprayers are fast becoming a favourite among farmers seeking smarter, faster, and more precise spraying solutions.
What sets the Vicar system apart is its pioneering radial turbine technology, which independent consultant Mike Heath who has witnessed decades of machinery evolution believes to be a game-changer. Unlike conventional axial flow sprayers that rely on propeller blades and lose speed as air moves through housings and deflectors, Vicar sprayers use a single turbine resembling a water wheel. This turbine sucks air in from both sides and moves it radially at a 90° angle, producing a consistent, high-velocity air stream.
The uniquely designed cast aluminium housing forces air through calibrated outlets only, resulting in a uniform exit speed of 250km/h to 280km/h at 540 PTO. Crucially, this system achieves optimal spray delivery while requiring up to two to three times less air volume than axial flow designs dramatically improving efficiency.
Vicar sprayers are also fitted with 360° rotating spray heads, each equipped with up to eight nozzles that move with the airflow for precise application. Heath explains that this makes every model adaptable: vineyards, orchards, tree crops, flowers, vegetables and dense plantations can all be targeted with outstanding coverage. The Vicar 540 reaches 12m per side and 25m in height, while the Vicar 450 covers 4m per side and up to 15m high ideal for vineyards and orchards. The 456 model enhances multirow spraying for modern high-density crops.
Vicar’s airflow control technology also allows operators to manipulate spray direction and prevent turbulence. Upper outlets can create an “air ceiling” to keep spray low for young crops, while lower outlets deliver targeted protection. With reduced drift up to 90% less environmental pollution, as tested by the Julius Kühn-Institut—Vicar ranks among the few sprayers meeting Germany’s strict regulations.
Heath adds that the sprayers’ ability to work faster at high air speeds means farmers can double their operational pace compared with axial fan sprayers. “Being able to work faster and spray multiple rows is allowing Vicar clients to substitute at least two conventional sprayers with one Vicar sprayer,” he notes.
Built for stability, especially on hilly terrain, Vicar’s trailed models feature double-axle frames, three-point linkage attachment, adjustable wheels and a short-turn system that improves manoeuvrability. Tanks include clean-water reservoirs for easy flushing, reducing contamination risks and enhancing longevity.
Despite being pricier than traditional sprayers, co-owner Neels Thiart says the machines pay for themselves quickly thanks to superior performance and durability. In Europe, their second-hand value remains exceptionally high: “In Europe you are able to sell one of these sprayers second-hand for almost the same price as you bought it,” he says.
With unmatched penetration, reduced drift, precision airflow and long-term value, Vicar sprayers are proving to be a formidable investment for South African farmers striving for smarter, more sustainable crop protection.
Kerchanshe Group management and McCormick Tractor executives. (Image credit: Kerchanshe Group)
The Braud 8.50L can empty directly into trailers up to 3m high, significantly reducing downtime and maximising each harvesting shift.(Image credit: New Holland)
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