Agriculture

Yemisi Iranloye, FOUNDER and CEO, PSALTRY INTERNATIONAL (image credit: How we made it in Africa)

Yemisi Iranloye’s journey into agribusiness reflects determination, vision, and a deep understanding of Nigeria’s agricultural potential.

As the founder and CEO of Psaltry International, she transformed a common local crop into a thriving industrial business that now supplies major companies such as Nestlé and Unilever.

Cassava, widely grown and consumed across Nigeria, is often associated with everyday foods like garri and fufu. While these traditional uses remain important, the crop holds far greater value beyond the kitchen. It can be processed into products such as starch, ethanol, glucose syrup, and flour, all of which are in demand across different industries. Its gluten free nature also makes it appealing in the growing health and wellness market, where alternatives to wheat flour are increasingly sought after.

Recognising this untapped potential, Iranloye made a bold decision at the age of 40. She left her job to fully commit to building her cassava processing business. This move marked the beginning of a journey that required patience, resilience, and a willingness to take risks. Her efforts soon paid off when Psaltry International secured its first major client, Nestlé Nigeria, setting the stage for future growth.

In an interview Iranloye shared insights into her entrepreneurial path. She spoke about the importance of understanding market needs and aligning business ideas with real demand. Her story also highlights the value of persistence and long term thinking, especially in an industry that requires time to grow.

Beyond her personal success, her work draws attention to the wider opportunities within Nigeria’s agribusiness sector. With the right approach, crops like cassava can drive industrial development, create jobs, and support economic growth. Her experience serves as a reminder that local resources, when properly utilised, can compete on a global scale.

Iranloye’s journey continues to inspire many aspiring entrepreneurs who are looking to turn simple ideas into lasting success.

Nigeria strengthens ties with Gates Foundation to boost agriculture (Image credit: Premium Times)

Nigeria is set to reinforce its partnership with the Gates Foundation, with renewed focus on key sectors such as agriculture, nutrition, and digital transformation

This commitment was highlighted by Vice President Kashim Shettima during a recent meeting in Abuja with a delegation from the foundation, led by Hari Menon, President of the Global Growth and Opportunity division.

During the meeting, the Vice President recognised the foundation’s consistent support and long standing contributions to Nigeria’s development. He noted that its investments and humanitarian efforts have played a meaningful role in shaping progress across several sectors. The collaboration, he explained, remains important in driving positive change and building a stronger national outlook.

“We need the Gates Foundation not just as a strong and consistent partner but as a major stakeholder in the Nigeria Project.”

He further expressed appreciation for the commitment shown by the organisation, especially through its local team, describing them as dedicated and dependable partners. According to him, the relationship will continue to grow, particularly in areas that directly impact people’s wellbeing.

“You have sustained investments across human capital development, nutrition, agriculture, health system and so many areas.”

The Vice President also highlighted the importance of improving agricultural productivity. He pointed out that modern farming methods, better use of resources, and improved planning are essential to achieving meaningful results. He encouraged the use of advanced techniques such as climate resilient seeds, precision farming, and effective irrigation systems to help farmers increase output.

“We have been talking about agriculture for far too long, but the whole mantra is about how to increase productivity,” he stated.

Looking at the broader picture, he described Nigeria as a country full of promise, suggesting that with the right actions, it could compete with some of the world’s leading economies. He referred to the nation as a sleeping giant, echoing a well known historical remark.

On his part, Hari Menon shared the foundation’s intention to deepen its engagement with Nigeria. He acknowledged ongoing reforms and expressed confidence in the country’s direction.

“There are lots of very dynamic changes underway, and the Gates Foundation is privileged to have the opportunity to partner with the government of Nigeria.”

Rising costs put South African Grain farmers under pressure (Image credit: Scrolla.Africa)

South Africa’s grain farmers are facing growing pressure as the cost of diesel and fertiliser continues to climb, placing strain on production and raising concerns about the country’s food supply.

What was already a challenging environment is becoming even tougher as input costs rise at a pace many farmers struggle to keep up with.

Diesel remains one of the most important inputs in farming, accounting for around 13 to 15 percent of the cost of producing crops. Grain SA has warned that diesel prices could increase by more than R8 per litre in the next fuel price adjustment. Such a sharp rise would not only affect farmers but also transport operators and, ultimately, consumers who depend on stable food prices.

The issue is made worse by South Africa’s reliance on imported fuel. Since most diesel is sourced from global markets, local farmers are directly exposed to international price shifts. Each increase filters through the entire agricultural chain, from planting to harvesting and distribution.

Fertiliser adds an even heavier burden. It represents between 30 and 50 percent of a farmer’s production costs, making it one of the most significant expenses in grain farming. With more than 80 percent of fertiliser being imported, farmers have little control over pricing and are vulnerable to global supply changes.

Grain SA chairperson Richard Krige said farmers are dealing with one of the sharpest cost increases in recent years, especially as they prepare for winter planting while managing the harvest of summer crops. The timing makes the situation even more difficult, as cash flow is already under pressure during these periods.

There are also concerns about pricing practices within the fertiliser market. Grain SA has questioned whether some suppliers are charging higher prices despite having purchased stock at lower rates.

Grain SA CEO Dr Tobias Doyer called on companies and government to act responsibly and work together to keep the sector stable.

"Farmers cannot handle endless cost increases," Doyer said, warning that disruptions to farming could have serious consequences for the country's food supply.

As costs continue to rise, the future of food production in South Africa hangs in the balance.

Uganda’s coffee steps into the global spotlight.(Image credit: The Independent)

Uganda’s presence at the Melbourne International Coffee Expo has moved beyond simple visibility.

What once drew curiosity is now drawing scrutiny, as international buyers begin to assess whether the country is ready for premium markets. Uganda’s coffee is no longer just being tasted, it is being judged on its ability to meet higher expectations.

Australia stands as one of the most disciplined coffee markets in the world, where quality is carefully measured and consistency is expected every time. For years, Uganda’s coffee has quietly played a role here, mainly through blends where its Robusta adds body and balance. Yet this contribution has often gone unnoticed.

That is beginning to change. Feedback from cupping sessions at the expo points to a shift in how Uganda’s coffee is perceived. Buyers are recognising its depth and improving quality, while showing growing interest in traceable sourcing, distinct origins, and reliable espresso performance. Uganda appears well placed to respond, but simply being ready is no longer enough. It must now prove it can deliver.

High Commissioner to Australia, Dorothy Hyuha Samali, has made it clear that Uganda is stepping forward not only to be recognised, but to be trusted. This signals a deeper level of commitment, where honesty and consistency will define long term success in a market that values credibility above all else.

A key moment came through the presentation by Gordon Katwirenabo, which helped shape a clearer understanding of Uganda’s progress. It highlighted improvements in quality control, post harvest handling, and value addition, while also acknowledging areas that still need attention.

Compared with giants like Brazil and Vietnam, Uganda offers a different story. It combines strong production with a value chain that is still developing. This creates opportunity, but also pressure to build systems quickly and effectively.

Uganda now stands at a turning point. Interest is growing and perceptions are improving, but the real test lies in execution. In global coffee markets, attention may open doors, but only consistent delivery will keep them open.