Future Food-Tech announces speakers for its new Alternative Protein Summit
The NEW Future Food-Tech Alternative Proteins Summit 22-23 June will unite global food industry leaders to map out the future of protein
The NEW Future Food-Tech Alternative Proteins Summit 22-23 June will unite global food industry leaders to map out the future of protein
CNH Industrial N.V. has launched YOUNIVERSE, the first digital agricultural machinery fair, to provide cutting-edge technological updates for farmers, contractors and dealers
The UN Food and Agricultural Organization (FAO) is seeking US$1.1bn in 2021 to save the lives and livelihoods of some of the worlds most food-insecure people
Strengthening food systems must be an integral part of efforts to recover from the COVID-19 pandemic and to build resilience in Africa, said African Development Bank (AfDB) director general for Southern Africa, Leila Mokaddem
According to a study published in the journal Foods, conducted under the leadership of Josep Peñuelas, CREAF and CSIC researcher, and Jordi Sardans, another CREAF researcher, with contributions from specialists in the Czech Academy of Sciences (Czech Republic), the University of Antwerp (Belgium), the Pierre Simon Laplace Institute (France), the International Institute for Applied Systems Analysis (Austria) and the Chinese Academy of Sciences in Beijing (China); excessive use of nitrogen in the wheat fields may increase the risk of celiac disease, an autoimmune human condition