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Uganda hopes to massively grow exports

Uganda’s Minister of State for Agriculture, Animal Industry and Fisheries, Bwino Fred Kyakulaga, has underlined the nation’s commitment to massively boost exports on the back of its coffee and agricultural sector

“Uganda reaffirms its ambitious commitment to transform its export trajectory — from US$50bn to US$500bn — through strategic value addition,” the Minister noted at an industry event.

African growers, including Uganda, are taking part in the Specialty Coffee Association’s World of Coffee, Europe’s largest coffee trade show, taking place this year in Geneva.

“Coffee will be one of the primary drivers for achieving this target, reinforcing not only our economic competitiveness but also our national transformation agenda,” said Kyakulaga.

There are also confirmed plans to add greater value to coffee exports in order to further generate income for growers and the nation.

“Additionally, the Government of Uganda has set aside US$100mn to support investment in the gradual transition of the coffee sector from green bean export to both green bean and soluble coffee exports in a bid to generate more revenue and income for the farmers and the country as a whole,” the Minister noted.

The International Trade Centre (ITC) is also showcasing its longstanding leadership in sustainable coffee development at the Geneva trade show with a focus on investing in value addition, technical capacity building and regional trade.

For over two decades, it has worked with the International Coffee Organisation and regional institutions to support coffee value chains and SMEs across Africa and elsewhere.

In separate meetings, Ugandan officials explored the possibility of a partnership with ITC focusing on value addition through science and technology transfer for sustainably increased coffee processing production.

“Coffee is more than a commodity,” said ITC executive director Pamela Coke-Hamilton.

“For the many small businesses we support in countries across the world, the ability to improve the quality of their beans, process at origin and meet sustainability requirements in the face of rising climate concerns means they’re able to adapt to changes to tap into new markets and compete at the global level."

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Crop farmers use Atlas Copco’s U190 PACE portable air compressors. (Image credit)

Crop farmers in South Africa are improving equipment maintenance and reducing risks with the help of Atlas Copco’s U190 PACE portable air compressors

These compact and rugged units are supporting smart farming by cutting input costs and extending the life of agricultural machinery through effective and regular cleaning.

Used on farms in the Bethlehem district of the Free State province, the U190 PACE has been praised for its manoeuvrability and ease of use. Its lightweight design allows it to be easily transported across rough terrain using a trailer, light delivery vehicle or forklift, making it ideal for field use.

Farmlands often present challenging environments, with dust, mud, plant debris and stones threatening the functionality of machinery. Equipment like diesel engines and coolers can become clogged, increasing the risk of overheating and fire. Daily cleaning using compressed air significantly reduces this risk and helps ensure equipment remains in peak condition. It also protects farmers from potential insurance claim rejections due to poor maintenance.

For crops like maize and sunflower, where dust is highly flammable, cleaning sometimes takes place twice a day. With farms often covering over 5,000 hectares, bringing machinery back to workshops for cleaning is inefficient. Instead, taking the U190 PACE compressor to the field is both practical and cost-effective.

The compressor is used with a 30-meter hose and blower pipe to remove built-up dust and debris from machines such as harvesters, balers, and tractors. This not only extends machinery life but also improves safety and reduces total operational costs.

Equipped with PACE (Pressure Adjusted through Cognitive Electronics) technology, the U190 PACE allows farmers to adjust pressure settings based on the task at hand. Beyond cleaning, the compressor can be used for inflating tires, sandblasting and operating pneumatic tools.

Chantal Jonker, operational manager at JR Compressors & Industrial Supplies (Pty) Ltd, noted that the compressor’s portability and performance have added immense value for South African farmers.

“It’s not just about cleaning, it’s about protecting investments, improving safety, and keeping operations running efficiently no matter how remote the location,” said Jonker.

The U190 PACE is proving to be a vital tool, supporting more efficient and safer farming practices across the country.

Egypt is actively working to boost its position in the international agriculture market. (Image source: Adobe Stock)

Citrus fruits and potatoes led Egypt’s export crops as the country recorded 5.2 million tonnes in agriculture exports during the first half of the year

Alaa Farouk, the Minister of Agriculture and Land Reclamation, noted that their distinguished quality drove the export of approximately 1.8 million tonnes of citrus fruits, followed by potatoes at 1.2 million tonnes. 

Other major exports included 168,000 tonnes of fresh onions, 136,000 tonnes of fresh and dry beans, and 103,000 tonnes of sweet potatoes, which ranked fifth. More items in the export list included grapes, strawberries, garlic, tomatoes, guavas and pomegranates.

Egypt is actively working to boost its position in the international agriculture market, and is fostering collaboration between farmers, producers, and exporters to make it effective. The Ministry is focusing on achieveing the highest standards of quality and food safety to unlock new markets at a global scale. 

South Africa is keen to diversify export markets

The tense geopolitical situation in parts of the world has unsettled confidence across the industry in South Africa and underlined the need to diversify markets, according to the latest Agbiz/IDC Agribusiness Confidence Index (ACI)

After a notable uptick in Q1 2025, the ACI fell by 5 points in Q2 2025 to 65.

Most respondents pointed to the uncertain global trade environment, lingering geopolitical tensions and the domestic animal disease challenge as some of the key factors constraining the sector.

"The dominance of geopolitical concerns amongst respondents’ views illustrates South Africa’s agricultural sector’s strong dependence on export markets and the need to work to diversify markets,” said Wandile Sihlobo, chief economist of the Agricultural Business Chamber of SA (Agbiz).

“China, India, Saudi Arabia, and Egypt are among the key markets we should expand into,” Sihlobo added.

“Still, as we drive the diversification, we must work vigorously to retain the access we have in various markets in the EU, UK, Africa, Asia, Middle East and Americas, amongst others."

Despite the slight decline, the current level of the ACI implies that South African agribusinesses still remain optimistic about business conditions in the country.

The better summer rains and improvements at the ports which have enabled exports with minimal interruptions, are some of the positives.

The latest survey was conducted in the second week of June, covering various agribusinesses operating in all agricultural sub-sectors across South Africa.

In essence, Sihlobo noted, the ACI results for Q2 2025 illustrate that the mood in the sector remains upbeat about the recovery this year, though this will likely be uneven as some key sub-sectors struggle with animal disease.

As well as expanding and diversifying export markets, Sihlobo also said there was more work to be done in terms of collaboration between industry participants, including businesses and the government.

"Also important is the collaborative efforts between business and government on addressing the biosecurity issues in South Africa's agriculture, along with pushing for more efficient network industries, better management of the municipalities, and the implementation of the Agriculture and Agro-processing Master Plan, which is key for the long term growth of the sector.”

Entocycle operator using controls web. (Image source: Entocycle)

Entocycle, a UK-based developer of insect farming technology that transforms food waste into sustainable protein for animal feed, has collaborated with Siemens to launch the country’s first digitalised insect farm showroom

The facility is uniquely located beneath four Victorian railway arches in central London.

Focused on creating a sustainable protein alternative, Entocycle chose the high-profile London Bridge area to boost visibility, attract top talent, and engage potential investors in its innovative approach to circular food systems.

Before construction began, Entocycle used Siemens’ digital twin technology to create a virtual model of the site. This simulation helped maximise the use of the complex arch-shaped space and minimise construction errors, saving time and costs.

The site has since undergone a full digital transformation and now runs on Siemens AI and automation systems. Advanced technologies integrated into the facility include robotic arms, machine vision systems that monitor 3,000 larvae per second with up to 100% accuracy, and climate-controlled chambers. These upgrades have significantly enhanced production by reducing larvae growth time and improving survival rates by 30%.

Now in operation for a year, the facility has demonstrated that insect farming can address two major environmental challenges: cutting the UK’s annual 10.7 million tonnes of food waste (of which 30% is lost through supply chain inefficiencies) and reducing reliance on 3.3 million tonnes of imported soy used for animal feed.

With proof of concept established, Entocycle plans to expand its model to industrial scale, aiming to support farms, agri-businesses, and waste management companies in cutting emissions and rethinking protein supply chains.

Matt Simonds, managing director at Entocycle, commented, “We’ve spent a decade developing this concept, which has grown from equipment pieced together from hardware retailers to the bespoke and highly advanced factory we’re running today. The London Bridge centre proves our concept, which leverages the black soldier fly as nature’s recycler, that can be scaled around the world to help tackle the dual issue of food waste and sustainability issues in animal feed supply.

“Insect farming is an exciting emerging industry, and our vision is to be the go-to provider of technology to customers alongside our partner Siemens. In 10 years’ time, we expect Entocycle-designed farms to be processing millions of tonnes of food waste around the world, saving millions of tonnes of carbon emissions with it. Partnering with Siemens to deliver our solution internationally provides us with the trust and scalability we need to deliver on our global ambitions.”

Keith Thornhill, head of food and beverage for UK & Ireland at Siemens said, “Entocycle has created the blueprint for high-tech insect farming. It’s successfully applied modern manufacturing technology to its highly niche subject of rearing black soldier flies. And the outcomes are clear to see in increased insect survival rates and slashing the time staff would spend counting insects.

“It’s a fantastic concept ready to be delivered to customers around the world, regardless of site size and location. We’re proud to support it as a great example of technology with a purpose in addressing crucial sustainability challenges.”

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