Eating fly larvae can improve broilers welfare by facilitating natural behaviour
Research presented by Wageningen University & Research (WUR) has shown that if broilers have to forage and peck the larvae, they move more, which improves their welfare
Research presented by Wageningen University & Research (WUR) has shown that if broilers have to forage and peck the larvae, they move more, which improves their welfare
During the production cycle of a broiler, many factors influence a bird’s ability to achieve the full metabolisable energy (ME) potential of the feed
Leading mycotoxin deactivation and animal nutrition company BIOMIN has launched a new mycotoxin and endotoxin deactivation product specifically designed for the fattening period, rounding off the Mycofix portfolio
In December 2020, Marel’s manufacturing site in Dongen released its 3,000,000th poultry processing shackle since production began in 1987
Evonik has unveiled AMINONIR Portable, a mobile NIR service with a world’s-first feature: amino acid calibrations