The director-general of the Food and Agriculture Organization of the United Nations, QU Dongyu, has encouraged African leaders to engage universities and young people in the much needed agri-food systems transformation on the continent
Ghana has joined the rest of the world in commemorating 2021 World Food Safety Day which aims to draw attention to food borne risks and encourage the practice of food safety standards to help prevent, detect and manage food borne diseases
Africas agri-food systems must be transformed to make healthy diets more affordable for Africans, according to a report launched by the Food and Agriculture Organization of the United Nations (FAO), the UN Economic Commission for Africa (UNECA) and the African Union Commission (AUC)
African Development Bank participates in the launch of African Green Revolution Forum (AGRF) platform linking Africa’s SMEs to investment opportunity
OCP Group, the world’s largest phosphate mining and fertiliser group, and IFC have signed a milestone financing agreement to support OCP in expanding its value chain in Africa
