More than 100 delegates from nine African countries took part in a recent three-day technical school organised by Cobb Africa
Poultry
Innovative method sees poultry producers increase productivity
African poultry producers are reaping the benefits of using an energy-efficient material to maintain a favourable environment in the poultry house
Incubating eggs of different sizes
Maintaining all eggs within an incubator at the correct Egg shell temperature (EST) is a challenge as varying egg characteristics, such as eggshell conductance and egg size, can lead to variation in EST
South African firm finds way around EU ostrich export ban
A meat processor has found an innovative way to work around a European Union (EU) ban on South African ostrich products by selling heat-processed meat
Tanzanian islands look abroad for poultry supplies
Zanzibar has turned to Brazilian poultry suppliers as it attempts to narrow the gap between supply and demand in the islands
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